Family owned since 1987
Coastal character. Service craft. Fair work.
From a single Fremantle pub to a family of hotels, restaurants, event spaces and a Margaret River region retreat — the Seaview Group has been looking after Western Australians, and the people who visit them, for nearly forty years.
Our Venues
Four ways to find the coast
Every Seaview venue has its own character, and all of them share the same promise: honest hospitality, done properly.
The Seaview Grand Perth
Our four-star flagship on the Perth foreshore — 120 rooms, The Promenade restaurant, Salt cocktail bar, and a full conference and events floor.
Explore the Grand →The Gage & Anchor
Where it all began. A heritage front bar, a 120-seat bistro, a band room with no pokies in sight, and a bottleshop stacked with WA independents.
Visit the Gage →Seaview Events & Catering
Our dedicated events team runs everything from board lunches to 300-guest weddings — at the Grand, at your venue, or somewhere in between.
Plan an event →Seaview Bay Retreat
Forty villas between the bay and the vines. Cellar-door partners, a tours desk, and the kind of quiet you drive three hours for.
Book a stay →Since 1987
Still family owned.
Still fussy about the details.
The Seaview Group began when the Marsh family took on a tired dockside pub in Fremantle and refused to cut a single corner bringing it back. Four decades later the portfolio has grown — the standards haven't moved.
What's On
Coming up across the Group
Winter Reds at the Gage
A month of Margaret River reds by the glass, mulled wine on the fire nights, and slow-cooked bistro specials.
Spring Menu Launch at The Promenade
Executive team preview night for the new spring à la carte — one sitting, one long table, first taste of the season.
Wedding Season at Bay Retreat
Peak season on the lawn terrace. 2027–28 dates are now open for enquiry — popular weekends go early.
Careers
Hospitality is a craft. We hire people who treat it that way.
Across five businesses we employ front-of-house teams, chefs, housekeepers, event crews and head-office professionals — on fair conditions under the Seaview Group Enterprise Agreement.
"People stay with us because we roster like human beings, train like professionals, and celebrate like a family. That's the whole secret." Priya Raman — Group People & Culture Manager